Fruit and vegetable slicing machine Food Processing Equipment
preparing machine
Discription:
1 Overview
Apply to dehydrated vegetables, frozen vegetables processing plants
and food pickles processing of various industries, stems and
vegetables into a cube and cuboid shape. The machine uses a
composite cutter, a molding, shape rules, smooth section, molding
rate, favored by the export unit. The machine has advanced design,
easy operation, low energy consumption, high efficiency, using
stainless steel, anti-corrosion, beautiful, in line with health
standards.
2 structural characteristics and working principle
① Structural Features The main machine has a base, shell, dial,
vertical knife, silk cutter body, cross-cutting knife body,
transmission and electrical control system components. The machine
base, shell, hopper and the main components are made of stainless
steel to ensure long-term work does not rust, non-toxic and other
characteristics.
The working principle The dial driven by high-speed rotating object
was cut, the use of object centrifugal force, with the knife will
be cut objects cut into pieces, and then cut through the disc cut
into strips, and the cut material into the horizontal Cut off the
knife, cut by the knife cut into the required cube or cuboid.
3 main technical parameters
3. 1 Production capacity: 1000kg / h (cut 15mm cube)
3. 2 cut vegetables specifications: can be cut
3,4,5,6,7,8,9,10,12,15,20 mm cube or cuboid, but also can be
customized according to the requirements of other sizes of knives.
3. 3 Motor Model and Power: Y802-4,380V, 0.75kW
3. 4 Dimensions: 560 * 600 * 1040mm (length * width * height),
3. 5 Machine weight: 100kg
Service:
Pre-sale:
Receive your call for the organization of technical seminars to
discuss customer equipment requirements. Provide you with a
detailed " proposal", including 1, a sample of equipment; 2. The
latest technology of related equipment at home and abroad,
comparison of the advantages and disadvantages of related
manufacturers' products; 3, GMP process design, plant layout
diagram of water and electricity; 4, mechanical equipment Process
design; 5, related product configuration, spare parts, packaging
and after-sales service; 6, determine the equipment and sub-item
quotation.
Selling:
1, keep in touch with you, invite customers to visit the company,
supervise production and assembly.
2. Prepare equipment specifications, file cards and tracking cards
and other related software and accept your acceptance at any time.
3. Regularly report the progress of production to the customer.
After sales: (according to the international standard after-sales
service standard operation)
• One-year warranty, life-long service, 24-hour after-sales service
website, hotline and fax for your customers, domestic customers
basically reach the designated location within 72 hours.
• Spare parts inventory is available for a long time, vulnerable,
consumables and important accessories, to ensure that customers
respond to the first time.
• Make regular visits to each customer once a year and record
equipment records.
